As we reported last year, Over this past year, CORBA has stepped up our Volunteer Sawyer program within the CORBA Trail Crew. CORBA’s two B-Level Sawyers, Mike McGuire and Steve Messer have worked almost year-round cutting trees off trails around the Station Fire burn area of the Angeles National Forest. We’ve worked side-by-side with Hot Shots fire crews, with Mount Wilson Bicycling Association, with volunteers from other groups, with the Restoration Legacy Crew and others. We’ve cleared trees from more than a dozen trails in the past year, most recently 89 trees from Dawn Mine trail in February.
In the current March 2016 issue of Mountain Bike Action, CORBA President and trail crew leader Steve Messer was interviewed for a story on wildfire impacts to trails, something we’ve been dealing with since the Station Fire. The article is a five-page spread, and features several photos of a typical day of volunteer sawyer work, as we cut a very large tree off Strawberry Peak trail. The article is not yet available online on the Mountain Bike Action web site, but we hope it will be posted publicly in the coming months. Right now it is only available in the print magazine.
This past week Chris from Southern California Outdoor Adventures generously donated a brand new Stihl 291 20″ chainsaw to CORBA. Chris understands the importance of what we’re doing and was happy to make sure we have the best, most efficient 
equipment needed to get the job done. This helps his shuttle customers enjoy the trails without obstruction. Our current fleet of saws includes a Stihl 16″, the new 20″ and a 25″ saw. The donated 20″ is a great balance between the portability of the 16″ and the capability of the 25″, and will probably become our go-to saw for most jobs. We truly appreciate the support of Southern California Outdoor Adventures, one of the most respected shuttle operators here in Southern California.
The day we received the new saw, Thursday, February 11, we went out to check on trails in the Chilao area. Given the recent storms and high wind–now followed by a heat wave– we knew there was work to be done. We found a number of trees in the Charlton Flat area, along the closed Vetter Mountain trail, and along Silver Moccasin trail. We removed two large trees from Silver Moccasin, before weather conditions (wind and low humidity) forced us to end the day’s work. The new saw was a dream to run! Thanks SCOA!
New sawyer training is being scheduled sometime in March 2016. Candidate Sawyers must have an existing volunteer agreement with the Forest Service, have first aid and CPR certification. First you will be certified as A-level sawyers, allowing you to cut smaller trees under supervision of a B-level sawyer or higher. After a year at the A-level, sawyers can do the additional training and upgrade to a B-level after which they can cut unsupervised and deal with larger, more complex trail clearing operations. These certifications are restricted to bucking and limbing only, meaning we can clear fallen trees from trails, but we can’t fell standing dead trees. Nor do we need to. Let us know if you’d like to become a certified sawyer and help keep our trails clear.
Six years after the station fire, the number of standing dead trees within striking distance of trails, roads, campgrounds and other facilities, is staggering. These trees will continue to fall every time there is a weather event. The Forest Service is actively working to remove hazard trees from around vital infrastructure such as campgrounds and roads, but it’s going to be up to volunteer groups like CORBA, Mount Wilson Bicycling Association, Boy Scouts of America, Angeles Crest 100, and San Gabriel Mountains Trailbuilders sawyer crews to keep our trails clear of downed trees as best we can.
If you find a new downed tree along a trail, or any potentially dangerous or environmentally damaging trail conditions, snap a photo with your phone, record the location and send a quick email to let us know. We’ll either take care of it, or get it to the people who can. It’s best to include a GPS waypoint or position (or simply turn on location tagging on your phone’s camera app).
At noon, following the morning of trail-building, workers will be treated to hamburgers / vegi-burgers, chips, fruit and drinks while enjoying the camaraderie of fellow trail enthusiasts!
